"Practical, entertaining, and ingenious! Adams and Breitman prove that we don't need a lot of time—or even recipes—to create delicious, satisfying vegetarian meals."—Neal Barnard, M.D., President, Physicians' Committee for Responsible Medicine

"Whether you're curious, confused, or just plain hungry, this book caters to every need."—Rory Freedman, co-author of Skinny Bitch

"Do you sometimes feel that it's difficult to eat healthfully? This book is the answer. It's quick, very to the point, and right on target. Read it, use it, and there will be two results. You will know a new level of vitality and health. And your body will thank you for the rest of your life."—John Robbins, author, Diet for a New America, The Food Revolution, and Healthy at 100

"How to Eat Like a Vegetarian Even If You Never Want to Be One is the advice your mother would have given you if she had known what was best for you. Patti Breitman and Carol Adams have taken two lifetimes of experience in great plant-based food and boiled it down to a fantastic book of healthy suggestions on eating. This book will change your life for the better—starting with the first meal you prepare."—Howard Lyman, author, Mad Cowboy "Best easy vegan recipe book to date."—Dixie Mahy, president of the San Francisco Vegetarian Society